APRIL FLOWER
 1 1/2 oz gin1 oz earl grey tea1 1/2 oz lemon juice1 1/2 oz lavender infused simple syruplemon wheel
shake and strain into a tall glass filled with ice. garnish with lemon wheel
LAVENDER INFUSED SIMPLE SYRUP
combine equal parts sugar and boiling water with 1 tbs of dried lavender petals. stir to dissolve sugar, let cool down. 

APRIL FLOWER

 1 1/2 oz gin
1 oz earl grey tea
1 1/2 oz lemon juice
1 1/2 oz lavender infused simple syrup
lemon wheel

shake and strain into a tall glass filled with ice. garnish with lemon wheel

LAVENDER INFUSED SIMPLE SYRUP

combine equal parts sugar and boiling water with 1 tbs of dried lavender petals. stir to dissolve sugar, let cool down. 

12 months ago
14 notes
THE ROSEMARY BUCK
1 oz lime juice1oz rosemary simple syrup1 1/2oz gin3-4oz ginger ale
build in a tall glass, garnish with lime and rosemary spring
ROSEMARY SIMPLE SYRUP
to make rosemary simple syrup, combine 1 cup of sugar with 1 cup of boiling hot water and add 1-2 rosemary springs. stir to dissolve sugar, allow to cool. rose rosemary and chill liquid. 

THE ROSEMARY BUCK

1 oz lime juice
1oz rosemary simple syrup
1 1/2oz gin
3-4oz ginger ale

build in a tall glass, garnish with lime and rosemary spring

ROSEMARY SIMPLE SYRUP

to make rosemary simple syrup, combine 1 cup of sugar with 1 cup of boiling hot water and add 1-2 rosemary springs. stir to dissolve sugar, allow to cool. rose rosemary and chill liquid. 

1 year ago
11 notes
THE GIN AND JUICE
1 1/4 oz gin1/4oz triple sec2oz orange juice2oz pineapple2oz white grapefruit juice
pour all ingredients in a tall glass, stir, garnish with orange wheel and maraschino cherry

THE GIN AND JUICE

1 1/4 oz gin
1/4oz triple sec
2oz orange juice
2oz pineapple
2oz white grapefruit juice

pour all ingredients in a tall glass, stir, garnish with orange wheel and maraschino cherry

1 year ago
5 notes
THE No3 CUP
1 oz gin1/2oz sloe gin1/2oz simple syrup1/2oz lemon juice3 oz chilled earl grey tea1oz ginger ale
stack in a wine glass, garnish with raspberries and sliced lemon

THE No3 CUP

1 oz gin
1/2oz sloe gin
1/2oz simple syrup
1/2oz lemon juice
3 oz chilled earl grey tea
1oz ginger ale

stack in a wine glass, garnish with raspberries and sliced lemon

1 year ago
5 notes
THE MARTINEZ
1oz gin1 oz sweet vermouth1/4oz maraschino cherry liqueurdash of orange bitters
shake and strain into a cocktail glass and garnish with orange twist

THE MARTINEZ

1oz gin
1 oz sweet vermouth
1/4oz maraschino cherry liqueur
dash of orange bitters

shake and strain into a cocktail glass and garnish with orange twist

1 year ago
3 notes
THE PASSION FRUIT COLLINS
1 1/2oz gin1 oz passion fruit juice1 oz lemonadeeldeflower soda1 oz proseco
shake and strain into a wine glass packed with ice, top off with eldeflower soda and proseco. garnish with a lemon twist

THE PASSION FRUIT COLLINS

1 1/2oz gin
1 oz passion fruit juice
1 oz lemonade
eldeflower soda
1 oz proseco

shake and strain into a wine glass packed with ice, top off with eldeflower soda and proseco. garnish with a lemon twist

1 year ago
6 notes
THE POM COLLINS
1oz pom juice (pomegranate juice)1oz gin2oz fresh lime juice1 1/2 oz simple syrup
pour pom juice on the bottom of a tall glass. blend all the other ingredients with ice and pour on top of the pom juice. garnish with lemon wheel and pomegranate seeds.

THE POM COLLINS

1oz pom juice (pomegranate juice)
1oz gin
2oz fresh lime juice
1 1/2 oz simple syrup

pour pom juice on the bottom of a tall glass. blend all the other ingredients with ice and pour on top of the pom juice. garnish with lemon wheel and pomegranate seeds.

1 year ago
8 notes
THE WATERMELON CRUSH
1 1/2oz gin1/4oz diced watermelon5 min leaves1 oz margarita mixginger ale
shake and strain into a cocktail glass, top off with ginger ale. garnish with spring of mint

THE WATERMELON CRUSH

1 1/2oz gin
1/4oz diced watermelon
5 min leaves
1 oz margarita mix
ginger ale

shake and strain into a cocktail glass, top off with ginger ale. garnish with spring of mint

1 year ago
9 notes